Sosogu Sushi & Japanese BBQ is a large restaurant in the equally large Long Beach Exchange complex, with a large menu that ...

KYOTO kitchen is a special restaurant. Not just because it has a Japanese sushi master or because the food is really, very good – it also feels unexpected, as if you're suddenly somewhere very ...

The Okamura Group processes salmon, trout, mackerel, fish roe, and other fish products farmed in Japan and Denmark and ...

Honoo Ramen Bar, a new Japanese restaurant, is now open at the West Falls development in Falls Church. Offering a wide menu ...

The beverage program extends beyond coffee to include a thoughtfully curated selection of sake, beer, and wine that complement the seafood menu. The Kyoto White Yuzu Ale makes a particularly good ...

A Toyama-made fishcake blending Alaska pollock surimi with local green onion and pickled ginger has taken home the top Alaska Seafood prize at Japan’s leading kamaboko competition ...

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a ...

South Bombay, finally, has its standalone Japanese restaurant. Otoki by Anurag Katriar brings authentic Japanese flavours to ...

The Norwegian Seafood Council (NSC) is celebrating the 40th anniversary of the introduction of salmon into Japanese sushi, as ...

Aqua Kyoto’s new 77-foot sushi bar is now the longest in New York City, serving a 10-course omakase menu at its 22-seat ...

You don't need International Sushi Day to celebrate the Japanese delicacy if you're a true and blue sushi maven. But we love ...