You may want to reconsider if you’ve been removing the skin from your salmon before cooking or serving it. Salmon skin is safe to eat and can add flavor, texture, and essential nutrients to your meal.

(AP Photo/Godofredo A. Vásquez) Updated [hour]:[minute] [AMPM] [timezone], [monthFull] [day], [year] William Smith has long fished the California coast for salmon, taking avid anglers out on his boat ...

Salmon is one of the most nutritious meat options a person can eat. It contains antioxidants like selenium that protect cells from damage, plus an abundance of vitamins and minerals. These include ...

The number of dams, their collective height (400 feet⁠⁠) and the extent of potential river habitat that has been reopened to salmon (420 miles⁠⁠) are all unprecedented.⁠ The event is a ...

The peak body for salmon farming has apologised for what it has called an "unprecedented" mass-mortality event in Tasmania's south-east. In recent weeks, mass salmon deaths and fatty globules on ...

Tasmania's premier has responded to a mass salmon mortality event last month that saw chunks of rotting fish washed up on beaches in the state's south. Mr Rockliff says he has put the salmon ...