“His (brandade) was very classy ... Tony and I shared silky smoked salmon, which we ate with bare hands, and snappy smoked shrimp, which we peeled with our fingers. The Chicago episode of ...

Offerings include Grilled Lamb Tenderloin ($25) with baby turnip, spring onion puree, anchovies and Japanese fermented chilli oil; Brandade Croquettes ... With Crispy Skin Salmon ($24); Mentai ...

His face is cod brandade with a carrot nose ... This is chevre cheese and salmon trout, bean and vegetable jelly, gizzard and ...

California’s commercial fishing fleet depends on catching salmon, but low population numbers could lead regulators to shut down or sharply limit fishing this year. Salmon fishing was banned in ...

Tasmania's salmon industry, and people who live and work near Macquarie Harbour in the state's west, have expressed relief after amended environmental legislation passed parliament. The new laws ...

The peak body for salmon farming has apologised for what it has called an "unprecedented" mass-mortality event in Tasmania's south-east. In recent weeks, mass salmon deaths and fatty globules on ...

Salmon roasted in butter, with some tender green herbs and thin rounds of lemon, is a memorable meal. By Sam Sifton Good morning. Five years ago I was a week into lockdown, terrified of the ...

Whether it's cured Nordic-style, tossed through a Mediterranean salad, or gently cooked in a spicy curry, salmon satisfies all tastes and seasons. Looking for the best salmon recipes to make the most ...

A whole poached salmon makes a spectacular centrepiece for the Christmas table and its succulent meat will easily feed the masses. Each serving provides 686kcal, 64g protein, 1.5g carbohydrate (of ...

Marinate the salmon up to a day ahead and you’ve got an easy, flavour-packed supper, ready in 30 minutes. Serve with some stir-fried or steamed greens and sticky white rice. For the marinade ...