To make a big batch of these drinks, combine the grapefruit, lemon, simple syrup, and gin up to three hours in advance, then divide over ice and top with the sake and seltzer to serve.

And it's not just fancy bars adding the drink to their menus: Wagamama, which operates 176 restaurants across the UK, now offers a sparkling sake. Not a wine, beer or spirit, the alcoholic drink ...

Considered the national drink of Japan, sake has served as ... Sake Brewers Association of North America, and sake bars, sake ...