There are so many knives that it's hard to know which ones you need. With that in mind, here are five knives that can be used ...

Questions of metallurgical metaphysics come up easily in conversation with the knife lovers at Northside Cutlery, a kitchen supply and sharpening shop in the North Center neighborhood founded by ...

To get the scoop on requisite kitchen knives, I spoke with Stephen Chavez, senior chef instructor for the Institute of Culinary Education in Los Angeles. Chavez offered advice on buying kitchen ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

This is the "go-to" knife of New Orleans chef Nina Compton, who praises its light weight and balance. "A 10½-inch chef knife is ideal," Compton says. "Too long or too short of a knife and you don ...