Recipes from Sri Lanka. Thin slices of beef tenderloin are simply seasoned with salt and freshly ground black pepper before being quickly sautéed with piquant green Thai chiles, citrusy and ...

Looking for a quick and easy dinner idea? Try this black pepper and beef spaghetti recipe! The combination of savory beef and spicy black pepper will satisfy your taste buds in no time.

Arrange the beef on the racks, leaving 1/4 inch between slices. Sprinkle with coarsely ground black pepper. Bake for about 4 hours, until the jerky is firm and almost completely dry, but still chewy.

With this recipe, we get tender and juicy beef shish kabobs every time. If you’re looking for an easy recipe that delivers ...

For the black pepper beef, whisk together the light soy sauce, dry sherry, garlic, cracked black pepper and cornflour in a bowl. Add the beef slices and stir well to coat the beef in the marinade.

"Exquisitely succulent beef brisket, marinated and simmered ... freshly steamed rice with a final sprinkle of freshly ground black pepper.

In this recipe from our cookbook “Milk Street ... Using a sharp knife, slice the beef against the grain on the diagonal no thicker than ¼ inch. Sprinkle with salt and black pepper; toss to coat. On a ...

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes ... pinch of salt, black pepper, and ...

Consider this recipe a love letter to the humble black peppercorn ... Chunks of beef are marinated in yogurt, ginger, garlic, and freshly ground pepper, then seared all over, building flavor ...

“Exquisitely succulent beef brisket, marinated and simmered ... steamed rice with a final sprinkle of freshly ground black pepper.