Hypochlorous acid is safe enough to spray in your eyes yet more effective than bleach. Why isn’t it everywhere?

Cargill is recalling more than 200,000 pounds of egg beaters due to possible bleach contamination, USDA says, but no bad reactions have been reported.

Plants know how to defend themselves against pathogenic microorganisms. In turn, pathogens have sensors to detect such defense mechanisms. What happens when plant and pathogen are locked in that duel?

There are four major product recalls you should know about this week, from toxic-producing bacteria in juice to bleach in ...

A woman has shared the black mould exposure symptoms she claims to have experiences after living in a mouldy apartment – so here are the red flags you should keep an eye out for ...

The May issue of Scientific American takes you on a deep-sea mining mission, explores dark comets and examines an invisible threat to the food we eat ...

With a focus on non-toxic ingredients that are gentle toward people and the planet, things like vinegar have taken center ...

Instead of resorting to expensive chemicals or a pressure washer to remove those black and white stains taking over your ...

Chaos, confusion, divisiveness, fear, mockery and a market swoon — the similarities to President Trump's second term seem ...

Major threats to handsomeness are everywhere: pollution, the sun, booze and chemical preservatives. But one of the biggest ...

Autistic Inclusive Meets (AIM) is a grassroots community group that’s been taking on the ‘cure culture’ around neurodivergence ...