Pork Steak vs Pork Chop. What are the differences ... However, it’s essential to ensure that the pinkness is uniform and not raw or translucent, which would indicate undercooking and potential ...

This recipe uses pork steak, cut into strips. It’s a very cost-effective meat to add to your midweek repertoire. The magic moment involves the addition of cornflour to the liquids, which ...