Here is my mouthwatering Japanese Ramen Eggs recipe, also known as ajitsuke tamago! These soft-boiled eggs are marinated to ...

You need a dozen large oysters and six eggs. Crack the eggs and separate the yolks from the whites, and beat separately. To ...

Bring a saucepan of water to a gentle boil over a medium heat, then carefully lower the egg into the water using ... Add the flavouring to the ramen noodles and stir through.

Making hard-boiled eggs doesn't have to be messy. Try making them with this appliance for perfect results every time, no ...

California-based Jinya Ramen Bar will open its first Michigan location on April 24 at 129 Main St. in downtown Royal Oak.

In a small pot, boil the ramen in 1/4 cup of water instead of the usual full cup. You want the noodles to be slightly undercooked and not too soupy—just soft enough to mix with the eggs. Drain any ...