Making dinner has never been easier with these 25-minute anti-inflammatory dinner recipes, featuring salmon, broccoli, whole ...

If you're trying to eat lighter now that spring is here, we have two recipes for you courtesy of The Vineyard Mom.

This Quinoa Taco Rice is a delicious one-pot meal that brings together protein-packed quinoa, zesty taco seasonings, and ...

How the "bowl food" staple traveled from the Andes to Peruvian haute cuisine to health-conscious menus across the U.S.

This recipe for quinoa stuffed tomatoes with plant-based feta is packed full of protein and a great dinner to make in the ...

Our recipe showcases tilapia's versatility with summery flavors like pineapple, avocado, and tomatillos. The grilled fish is ...

Click here for a printer-friendly version of my recipe below. If you make it ... Peel off and discard skin. Place quinoa in fine mesh strainer and rinse under cold water for 30–60 seconds. This ...

Heat oven to 350F. spread quinoa out on a parchment lined baking sheet. Toast in oven until starting to get golden and fragrant. In the mean time, in a large bowl whisk together vanilla and ...

This quinoa-millet cherry salad by Makini Howell is a refreshing and protein-packed dish that’s perfect for a light lunch or a side this spring. The main ingredients — quinoa, millet, and fresh ...