Roti is the generic name by which Indian breads are identified across the country as well as around the world. The forms in ...

Some of the most memorable Google Doodles have been games that reimagined classics titles through a Google lens and are ...

Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

Divide the dough into small portions and roll them into cylindrical ... Sprinkle garam masala and fresh coriander, then serve hot with roti, puri or steamed rice. Royal Flavors: Authentic Amritsari ...

Add flour, salt, baking powder, and oil. Gradually add water and knead into a dough. Rest for 1 hour. Knead again, divide into small balls, and roll out. Fry in hot oil until golden and crispy.

Akie Doi, a music and yoga teacher from Kanazawa, Japan, fell in love with Puri during her maiden visit to Odisha in 2022. Since then, she has made regular visits to the state. Her visit this time ...

Indian breads including Butter garlic naan, Bhatura, Amritsari kulcha and more bagged spots on the list of 'Top 100 Breads in ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love ...

HoiChoi has consistently delivered strong, female-driven narratives that tackle social issues while delving into the complexities of human nature – be it Sampurna, Lajja, Indu, or Noshtonir.