Pulses are the edible seeds of plants in the legume family. They are part of the legume family, but the term refers only to dried seeds such as dried peas, beans, lentils, and chickpeas.

Reviewed by Dietitian Kelli McGrane, M.S., RD Pulses, including lentils, beans and peas, are the #1 protein to eat more of if ...

If you want to make diet choices that help the planet, the most common and effective advice is to eat fewer animals and more ...

The FAS has approved the petitions of RZK Resurs for the acquisition of companies for the cultivation of cereals, legumes and oilseeds. This is stated in the message of the service. The service ...

Could Blood Pressure Medication Increase Your Wet AMD Risk? Could the medication you take for hypertension be affecting your vision? Explore the potential link between blood pressure medicine and ...

The 2025 vegan plate is more mainstream and diverse than ever. Today’s vegans are fueling up on hearty legumes, whole grains, ...