This recipe for Century Egg & Pork Congee is a humble, simple Chinese dish featuring silky rice porridge simmered with tender pork and preserved duck egg. Simple & easy: this pork congee is made ...

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“Congee was food you ate while sick or when the cook ... to no seasoning and served with an array of accompaniments, from century eggs and Chinese doughnuts to pickles and salted condiments. Never ...