I’ve always been a sucker for warm cinnamon rolls—those gooey, sugary spirals topped with vanilla glaze are pure comfor ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

There’s something so comforting about the smell of cinnamon baking in the oven—especially when it’s wrapped in a soft, golden ...

Add remaining 1/4 cup powdered sugar, 1 tablespoon at a time, if needed to thicken glaze to desired consistency; drizzle glaze over blondies. Cut into bars, and garnish with small lemon slice pieces.

Lemon Glaze 1 Cup Powdered Sugar 2 tablespoon Milk 1 tablespoon Lemon Juice Zest of One Lemon ...

Drizzle in the double cream ... For the chocolate glaze, add the cream, sugar, cocoa powder and 150ml/5fl oz water to a small saucepan and heat gently until the sugar is fully dissolved.