Also known as Bourekas, they are made of puff pastry filled with delicious stuff, like feta cheese, minced meat, eggplant, ...

Garlic: In this recipe I used fresh garlic, however, if you have garlic powder on hand, feel free to use it instead. The ...

"Coddle is a delicious Irish dish featuring sausage, bacon, and potatoes. This recipe browns the meat more and uses stout instead of milk," says Chef John. "Everything cooks low and slow on the ...

Here are 10 of your favourite recipes for autumn. A classic minestrone is hearty and affordable. This version, from Julia ...

Celebrate spring with these quick and easy party appetizer recipes, featuring all your favorite seasonal produce, like ...

Every day it seems like a new recipe sets the online food world ablaze ... from restaurant style parmesan-crusted crispy potatoes to imagination igniting smash burger tacos to there's-no-way ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf will sound slightly hollow when tapped on the bottom. Remove from the ...

Treat your loved ones to the best breakfast in bed recipes. These ideas include easy baked French toast, homemade scones, and ...

Chef Shawn Gawle brings years of experience in Michelin-rated kitchens across the U.S. to the opening of his fine-casual r ...

Forget the French fries and chicken nuggets – we've compiled 25 unexpected (and easy) recipes that will help you get more out ...