Deli meat is a fridge staple. If you're having sandwich fatigue, don't worry - we create a list of recipes that you should ...

Discover the rich culinary heritage of the African diaspora with Dr. Jessica B. Harris’s favorite recipes, from vibrant ...

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a ...

A drive-thru strawberry festival will be held from 2 to 7 p.m. Saturday, June 14, at Ebenezer Presbyterian Church in ...

EASTON, Pa. - The husband-and-wife team behind some of the Lehigh Valley’s most acclaimed food and dining establishments has ...

Here's something you'll be served often these next few months — potato salad, that old reliable that finds its way into barbecues, picnics, reunions, or tonight's dinner. There are a dizzying number ...

It’s spring — it says so on the calendar, and apart from last week’s nor’easter,  spring means salad. Not church supper ...

Sprinkle with salt; toss to coat. Stir together mayonnaise and next 13 ingredients; gently stir into potato mixture. Sprinkle with paprika; add black pepper to taste. Serve immediately, or cover and ...

A medium-size russet potato with the skin contains 164 calories and 37 grams (g) of carbs, according to the U.S. Department of Agriculture (USDA). But spuds aren’t all bad — they deliver ...

Since it’s prepared with a vinaigrette dressing, not a mayo-based one, this potato salad can rest on a buffet table without as much worry. For Memorial Day weekend pull out the grill and add ...