For the plant-based crowd, the falafel gyro features perfectly fried chickpea fritters that are crispy on the outside, tender within, and seasoned with herbs and spices that prove vegetarian options ...

The saganaki arrives at your table with the traditional flame and enthusiastic “Opa!” from your server – a block of ...

Far-Flung Postcards is a weekly series in which NPR's international correspondents share snapshots of moments from their lives and work around the world.