Taiwan-born M’sian chef’s stall has sweet braised pork rice bentos & mala beef noodles appeared first on SETHLUI.com.

“Fish sauce is one of the foundations for flavor,” he said.

Remove from the heat and let cool. Place the pork mince in a large bowl. Add the egg, parsley, fennel mixture, breadcrumbs, zest, salt, and pepper, then mix thoroughly. Preheat the oven to 190C.

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The post CCK Chee Cheong Fun: Wrinkled steamed rice rolls at 4am with bouncy prawns, egg & minced meat appeared first on ...

Place the pork mince in a bowl with the garlic granules, coriander stalks, ginger, soy, fish sauce and rice wine vinegar. Use clean hands to knead all the ingredients together until well combined.

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Mashed potatoes and peas make the perfect accompaniment. Place the beef and pork mince in a large bowl and add the onion, garlic, breadcrumbs and dried herbs. Season with salt and freshly ground ...