However, for children under five, higher levels of animal-based protein were linked to lower mortality rates. A global study ...

From 2017 to 2020, meat-free sausages and veggie burgers had a moment. Sales of plant-based meat doubled thanks to new startups — like Beyond Meat and Impossible Foods — which collectively ...

In a blind taste test, thousands of omnivores were given fake meat alongside the real thing and asked to rate which was ...

A global study by experts at the University of Sydney has shown that countries that consume more plant-based proteins—such as ...

Hold the tofu. New research suggests that vegans may be more likely to suffer from nutritional deficiencies than their ...

Americans show growing support for plant-based foods to protect health, reduce climate impact, and raise awareness.

Yale University shares that soybeans have been called the miracle crop and literally have hundreds of uses. Most of us are ...

Report Ocean has published a new report on the Plant-based Meat Market, delivering an extensive analysis of key factors such as market restraints, drivers, and opportunities. The report offers a ...

After years of skepticism around the taste and texture of plant-based foods, consumer sentiment around alternative meat and ...

Consumers who purchased Beyond Meat products during a six-year period are up against a deadline to sign up to get money back ...

A global study by experts at the University of Sydney has shown that countries which consume more plant-based proteins – such as chickpeas, tofu and peas – have longer adult life expectancies.   ...