This pita pizza recipe is the easiest and coolest way to make pizza in just 10 minutes! All you need is pita bread, toma ...

5. Bake in the pre-heated oven for 8-10 minutes (they should puff up and get a light brown). 6. Better still, bake in an oven-toaster-grill (with elements on both sides). 7. Remove from oven and pile ...

Sonoma’s Spread Kitchen makes the most of mezze. Chef Cristina Topham shares her tips for making a Middle Eastern snack feast ...

Set the oven at 425 degrees ... then tuck the raw mixture into a pita pocket. Brush the bread with olive oil and bake them until the bread is crispy on the outside and the meat is cooked through.