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So some quinoa farmers in ... quinoa has become a vegan-foodie favorite, known for its nutty taste and satisfying texture. Some would point to the cities of Bolivia and Peru.
Quinoa is more than a super food. It's what connects us. March 4, 2013— -- How are a vegan in Brooklyn ... cultivated by farmers in the Andean highlands – Bolivia and Peru are top producers ...
Mr Cisneros's plot has grown since he started selling quinoa Quinoa has become a popular food globally thanks to its healthy image. The boom has benefited farmers in Peru, but these gains are now ...
And quinoa has become a vegan-foodie ... So if quinoa farmers are still enjoying this crop, what is the downside of the boom? Some would point to the cities of Bolivia and Peru.
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