While Los Angeles constantly reinvents itself in a blur of culinary trends and Instagram-bait eateries, The Apple Pan stands ...

These pecan pie bars are ooey-gooey, rich in flavor, and incredibly easy to make. If you’re looking for a classic pecan ...

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Step 1. Prepare pie dish: Preheat oven, and spray to coat a deep-dish pie dish. Step 2. Make crust: Stir together graham cracker crumbs, finely chopped pecans, melted butter, salt, and some sugar.

“We want to really focus our efforts on participating in local events and being a part of the community.” Each restaurant will be represented with a signature dish: shepherd’s pie from Grafton Street ...

Pour into chilled piecrust. Bake in preheated oven until filling is mostly set but jiggles slightly, 55 minutes to 1 hour. Transfer pie to a wire rack; let cool completely, about 3 hours.