Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can ...

New Orleans Gracious Bakery and Cafe, which was a pioneer of the "artisanal" pastry and baked goods movement in the city over ...

Meet Michelle Pusateri, a Culinary Institute of America-trained pastry chef who found herself "crashing out mid-surf session" ...

"It's our life's work," says one of the sisters who founded Eugene's Sweet Life Patisserie bakery and pastry shop.

Jimmy Metcalf, manager at Johan's Pastry Shop in Petoskey, said they bake around 4,000 of the special pastry just for the day ...

A pastry chef, whose accustomed to creating desserts for others, gets a heartwarming birthday surprise from her family. The sweet gesture goes viral on TikTok.

Stacy Flores, executive pastry chef at Jersey City's Battello, will compete on Food Network's 'Spring Baking Challenge,' ...

Lauren Klein, once the executive pastry chef at Heirloom at the St. Laurent and Pascal & Sabine in Asbury Park, is competing ...

From an Easy Bake Oven to "Spring Baking Championship," Lisa Clark's Food Network debut is a childhood dream come true for the local pastry chef.

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply showstopping. By David Tanis The craving for vibrant produce is intense ...

Hosted by Jesse Palmer, the competition show features some of the country's best bakers as they complete unique, spring-themed baking challenges for the chance to win $25,000 and a feature in Food ...