Avocados add depth, thicken things up, and impart their subtle nutty taste in both sweet and savory recipes. Here are 13 ways ...
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Pasta with peppers, sausage and feta
Pasta with pepper cream is a first course that brings joy with its bright color, bold, enticing, and honest flavor. The pasta ...
Genevieve Ko’s clever new recipe uses a pantry standby to add deep, complex flavor to a dinner that comes together in just ...
The Fresh Toast - Cold winter night? here is the best cannabis infused pasta sauce for the weekend?  And a little extra ...
In their study, the analysts uncovered the key to achieving a balanced texture by systematically exploring the "phase ...
Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...
Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...
For a quick but flavorful plant-based dinner try this balsamic tomato macaroni with olive pangrattato. It's an easy winter ...
I cooked my pasta until it was al dente, which took about 10 minutes. Then, I drained my noodles and set them aside. Once my sauce was out of the oven, I threw it in the blender. Garten says to ...
Pasta recipes are not just a go-to in many households, but also a source of comfort and indulgence. That’s why online users have been going crazy for this baked spaghetti recipe that has pretty ...
The health benefits and drawbacks of eating pasta can also depend on what you serve it with. A heavy cream and cheese-based sauce will contain more saturated fat than a tomato-based sauce ...
I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...