Critics weren't impressed by Meghan Markle's new Netflix show, but I wanted to put her dishes and hosting tips to the test.

Tuna salad is a classic recipe for a quick, nutritious lunch. But if you've made a big batch in preparation for the week, how ...

For me, there’s nothing better than a big Easter ham! It’s delicious on the holiday, but when you have plenty of leftovers, ...

One editor tested Yeti’s new Rambler Bowls ahead of the launch. They’re perfect for prepping, transporting, and serving food ...

Road trips are the perfect excuse to give in to cravings, and more often than not, that means pulling over for a bite at a ...

Let’s explore seven traits that people who habitually save empty grocery jars often have in common—and why these traits might ...

"I had everything on hand and was feeling super lazy, so I tossed them all together. The result was glorious." ...

Keep watering. Throughout the first two or three years of its life, the tree will need watering in addition to rainfall ...

But sometimes, those bargain buys come back to bite us in the booty; if you've ever had off-brand ranch dressing, you ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...

Within our gut lies a bustling microbiome ecosystem, home to trillions of microorganisms that outnumber our human cells.

Owning a small farm is a gamble with the high price of land, vulnerability to weather, and competition from corporations. But a couple in Skagit County is making it work.