Usually made with Parmesan in restaurants, the crips are even better if you add white cheddar and chopped pistachios.
Most often dubbed “fricos” or “frico cheese crisps” on restaurant menus, these thin-and-crunchy rounds are generally made using only grated Parmesan, but I like to add a little flavor ...
If you’re looking to eat more protein, these recipes are a great place to start, with 15 grams per serving and options for ...
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