Contrary to popular belief, there are many different types of paprika out there. Here are the different varieties of this ...

A culinary week opening with the theme of “A Tapestry of Hungarian Tastes” is being held in Hanoi as part of celebrations to ...

Goulash is one of those dishes you want when you need a big bowl of comfort – I’ve been making American Goulash with macaroni ...

Paprika’s deep red color and rich flavor make it a versatile ingredient in many cuisines, from Hungarian goulash to Spanish paella. Yet, its humble origins are often overlooked. Paprika is a ...

Paprika comes in a surprising array of flavours. Varieties that were previously obscure in the UK are becoming more commonly visible on supermarket shelves or in specialist delicattessens.

In a cup mix the paprika cream and goulash cream with 2 tablespons of vegetable oil. Baste the four breasts of chicken with the mixture and let them marinate in fridge for 2 hours. In a pot ...