The Fish Jaituni (Rs 462) is a fusion dish of bekti in thick, mildly flavoured gravy of brown onion, cashew, watermelon seeds and olives,” says Mustaque, explaining that jaitun means olives in Hindi.

From preparation to cooking, see how 100 kilograms of biryani is expertly made with rich spices, tender paneer, and dum aloo ...

In a bowl, mix paneer cubes with tikka masala and mustard oil. Let it marinate for at least an hour. Arrange marinated paneer onto skewers and grill over medium-high heat for about 30 seconds on ...

4. To make the chilli oil, whisk the chilli paste with the lemon juice and olive oil. 5. Heat the naan according to package instructions. Serve the chicken with the chips and naan, drizzled with the ...

Stories related to food and drinks. BJ's restaurant raises funds for Alzheimer's research. A delicious cookie, fresh out of the oven, topped with ice cream could be yours for just a $1 donation.

If you’re planning one, here’s a Punjabi-style paneer tikka recipe that everyone would enjoy. ... Mix dahi, ginger-garlic paste, chilli powder, garam masala, chaat masala, besan, mustard oil, and salt ...

1. Season the chicken with the tikka paste and a pinch of salt. 2. Heat 1 T ghee in a large nonstick pan over medium-high heat. Add the chicken and cook for 3–4 minutes per side, or until golden and ...

A McDonald's fan and savvy saver has shared a clever hack to get a Big Mac meal for just £2.99 - and the best part is, it works on all items on the menu, including McNuggets and wraps ...