Curious why popular cod or mahi-mahi isn't used for sushi? We interviewed some sushi experts to learn why some fish aren't ...

From the sounds of a sizzling grill to the intoxicating aroma of exotic spices, food markets seduce everyone from the food ...

These airlines aren’t just flying high—they’re serving meals worthy of a top-tier restaurant. With everything from five-star ...

To safeguard its increasingly threatened seafood resources, Japan has built the third-generation ‘Kaiyo Maru’, a modern fisheries research vessel equipped with the latest technology.

KuruKuru Sushi now operates only one restaurant in Hawaii, following the closure of its original Pearl Kai Shopping Center ...

We’ve shared a lot of red flags and “don’ts,” but our experts have plenty of “do’s” for picking the best type of fish next ...

Takeda opens his first restaurant this week with MaruJun, a neighborhood sushi spot in San Rafael’s West End. The debut ...

1. Drain off the oil from the can of Mega Mackerel in Natural Oil. Set aside. 2. Make the marinade. Combine calamansi juice, sugar, and oyster sauce. Mix well. Marinate Mega Mackerel in the ...

Holland America Line created the longest maki sushi roll at sea and is expanding its single barrel whiskey program to include ...

Get ready to enjoy warmer weather, lighter wines and better fish at the best places for crudo in Los Angeles. Los Angeles is ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...