Symbiosis-01 Industry leaders take a tour of Pacific Bio Products' finished product warehouse on Thursday, Jan. 16. Expert engineering consultants from Denmark were invited for an information-sharing ...

Once you find the perfect clams, you'll want to follow these tips to ensure they remain fresh until you're ready to create ...

The Unesco Intergovernmental Oceanographic Commission (IOC) Sub-Commission for the Western Pacific (Westpac) has elected ...

Celebrating its 20th year, the Taste of Pismo continues to be a hallmark event that highlights the region’s thriving food and ...

Fourteen Pacific Island countries have received a USD 156.8 million (EUR 145.6 million) grant to respond to tuna stock shifts ...

Crab Daddy seafood restaurant is spicing up Tumon with Monday’s soft opening of its second location on the island, at Holiday Resort and Spa Guam. Diners started visiting the newest restaurant ...

There’s no better way to celebrate Lent than with some scrumptious seafood. Here are a few of our go-to spots.

NOAA Fisheries has declined to release numbers on the scope of the cutbacks to date, which has left congressional delegations ...

B.C. Seafood exporters had been bracing for China’s retaliatory tariffs in Canada’s trade dispute over Chinese electric ...

Kandi Burruss is in legal hot water over her Atlanta restaurant, Blaze Steak & Seafood, as her landlord is suing for unpaid ...

For those who prefer their seafood in concentrated form, the Georgie’s Pacific Seafood Sauté combines prawns, fresh clams, ...

Pacific geoduck is typically a $50 million per ... and we’ll do our best to look for more markets.” The B.C. Seafood Alliance’s marketing efforts are “primarily focused on diversifying ...