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New cookbooks are a bright spot in spring, and this year's crop is a bumper one.
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Eater NY on MSNJosé Andrés Livens Up a Manhattan Spot With Moody Lighting and BarbacoaIn December, Andrés announced he was closing both Spanish Diner and the Basque-leaning Leña to flip them into new restaurants ...
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Tech Xplore on MSNA recipe for sustainable 3D printingPreparing a new recipe from a cookbook usually means a trip to the grocery store for fresh ingredients, but a new recipe book ...
Despite registering several semifinalists earlier this year, New Mexico has only one finalist in the 2025 James Beard Restaurant and Chef Awards announced April 2. The prestigious awards presented by ...
Chef Pati Jinich shares Cinco de Mayo recipes and tips, including Guajillo Migas and Marbled Tres Leches Cake. Celebrate culture through food!
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Kardea Brown Is Tapping Into Her Gullah Geechee Roots In Her Forthcoming Sophomore Cookbook, āMake Do with What You HaveāThe 'Kids Baking Championship' co-host is releasing a second cookbook that the chef hopes will encourage families to get ...
On this episode of Food People, comedian Matteo Lane discussed his new book, traveling to Rome, and more.
Berries, blue corn and squash are essential to traditional recipes. Native chefs share how to use them in everyday meals.
Tortas are similar, in a way, to tacos or sandwiches. They are made with various styles and ingredients and are popular ...
Come visit the De Los Stage in Association with L.A. Times en Español at this year's L.A. Times Festival of Books.
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