You can do a lot more with store-bought gnocchi than just boil and eat it. We have 10 creative ideas to elevate this simple ...

At Selah Restaurant in Struthers, Ohio, that moment isn’t just possible – it’s practically guaranteed. Tucked into a historic red brick building that once served as a bank, this Italian gem has become ...

I visited Olive Garden for the first time in almost two decades, and was pleasantly surprised by how delicious most of the ...

So you planned the main dish and now you're stuck staring at a pile of plain rice? Time to upgrade the side game. From crispy ...

Open your mind and palate to prepare fresh takes on traditional mac and cheese, chicken noodle soup, sloppy joes, meatballs, ...

This unusually light gnocchi is very popular in Tuscany. “Gnocchi nudi” translates into “naked gnocchi.” It is so named because of the small amount of flour used in the recipe. It is the perfect ...

Crispy Gnocchi & Mushrooms. Gnocchi will always hit the spot for a quick, delicious meal. ... it pairs perfectly with yogurt-marinated chicken and Parmesan (trust us!).

Add the gnocchi to the mushrooms and simmer, stirring, for 1 minute. Stir in 1/4 cup of the Parmesan and sprinkle the remaining 2 tablespoons of Parmesan on top.

While the sauce is simmering, bring a pot of water to a boil. Add the gnocchi and cook for 8-10 minutes or until they float to the surface. Drain. Add the gnocchi to the creamy sauce and mix well.

January 21, 2025 at 2:25 p.m. ·32 min read Sorry not sorry about the pun here, but we can't help ourselves: the pastabilities for making pasta are pretty much endless. Looking for a romantic dinner?

Spaghetti, fresh mushrooms, and a creamy parmesan sauce come together in this easy, all-in-one dinner idea. ... This mushroom gnocchi recipe has a rich buttery sauce flavoured with parmesan and thyme.