When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the ...

In a medium mixing bowl, mix carrots, parsley and rinsed capers. Set aside. Make the dressing: Chop garlic, then finely mince along with a pinch of salt. In a small bowl, combine minced garlic ...

These carrot & chickpea burgers have a sweet and yummy twist - they are veg-filled and really delicious. The real joy of this recipe comes from the kids getting their hands dirty and shaping the ...

Add the carrots and mix together. In a separate bowl, sieve the flour, baking powder, cinnamon and mixed spice together. Add the sultanas, walnuts and orange zest and stir to coat in the flour.

In a small bowl, add the cream cheese and caster sugar to the remaining zest and mix well – this will be your filling. Using the coarse-hole side of a grater, grate the carrots onto a board.

Grind it all together. 2. Add olive oil, red wine vinegar, and lemon juice, then mix it with the paste. 3. Thread onion, paneer, red bell pepper, zucchini and onion on the skewers sticks. 4. Massage ...