Andrew Clinton was the first to overcome the Brickhouse Pizza & Taproom 56-ounce Prime Rib Challenge in March, but that ...

Skirt steak is a tasty and affordable option when it comes to beef, but for the best results, it's important to marinate it ...

Straccetti di manzo translates roughly from the Italian to “little rags of beef.” It's a steak salad that's a trattoria ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the ...

In a small bowl, mix 1 tablespoon of the olive oil with 1 tablespoon of the lime juice. Stir in the molasses, honey, cracked peppercorns and cayenne. In another small bowl, mix the remaining 1 ...

Kevin Costner finally tipped his cowboy hat to the Yellowstone finale, and let’s just say, he did it with a smirk and a side ...

Add the lemon and lime zests and oil and pulse until fairly smooth. Rub the marinade on the steaks and let stand at room temperature for at least 30 minutes or refrigerate for up to 24 hours.

Save the grilling for another day! This Father's Day has special dishes, cheap beer, and deals that are big enough to feed the entire family.

Looking for the juiciest, most flavorful steaks in Utah? These 8 steakhouses offer mouthwatering cuts and unforgettable ...

Rusty’s Ranch House sits right at the base of those gorgeous red Utah mountains. The restaurant’s wooden exterior blends ...

Thirst-quenching drinks are a must-have during Memorial Day weekend, especially if you are planning on getting active.

A juicy grilled steak is for many people the pinnacle of a cookout. Caramelized and sizzling on the outside, pink and tender ...