Spoon a sixth of the mince and potato mixture into the pie case. Brush the overhanging edges with a little milk. Roll out the smaller portion of pastry until it is large enough to cover the pie dish.

Add the cooked mince and then pour the stock mixture ... Freeze the meat filling for this shepherd's pie and mashed potato separately in freezer-proof containers. These will keep in the freezer ...

Everyone loves cottage pie, especially in the cooler months! This scalloped potato version is both cheesy and comforting and even sneaks in some veggies too. Serve alongside a green salad or ...

Add the jacket potato to the bowl and mash together. Season well with salt and pepper. The mash should not be too creamy, but soft. 10. Spoon onto the cooled, set mince and fluff up with a fork.

Finally, fold in the egg yolk and mix well to combine. Spread the potato topping over the minced beef mixture in the pie dish. Ruffle the surface of the potato topping with a fork for added texture.