In The Fourth Trimester, we ask parents: What meal nourished you after welcoming your baby? This month it’s freezer-friendly wontons from doctor and cookbook author Betty Liu.

The front door opens into the narrow alley such that if you stepped out without being careful, you would knock heads with a ...

Half a cup of foxtail millet, one teaspoon of olive oil, half a teaspoon of cumin seeds, one teaspoon of ginger-garlic paste, one cup of chopped vegetables, two cups of water, half a teaspoon of ...

A major initiative towards increasing the production would be expanding the area by encouraging farmers to utilise semi-arid and rainfed regions for millet cultivation as millets required less ...

Terming millet cultivation not just as a means of economic stability but as a way of cultivating healthy food habits, Ballari Deputy Commissioner Prashant Kumar Mishra has called upon farmers to ...

Millet, a hearty and nutritious grain, has long been a cornerstone of diets in many cultures worldwide. This article delves into five delectable dishes that highlight millet's versatility across ...

Pearl millet, a staple across Africa, is a hardy crop that grows even in the harshest climates and poorest soils. This grain forms the backbone of many African dishes, connecting tradition with ...

Producers-marketers consultative meeting will be held at the fair to provide market linkage for organic and millet products of Karnataka,” Chaluvarayaswamy said. He said that there will be 300 ...

It used to be cooked for weddings, christenings, and other important events. In the past, only wealthy people could afford porridge made of millet, flour, and a large number of eggs. Housewives would ...