Made with the goodness of ragi (finger millet), milk, and jaggery, Ragi Malt with Jaggery promotes satiety, helping you in ...

These high-protein breakfast bowls are quick to make, super satisfying, and will keep you energized till lunch—no fuss, just ...

Spicy millet pilaf is an aromatic dish that marries the heat of African spices with the wholesome goodness of millets. Start ...

Serve the millet porridge with sliced strawberries ... add one cup ragi flour and half cup water. Mix well so that there are no lumps. 4. Cover the bowl and let it ferment overnight.

If this Yoga Day inspires you to turn over a new leaf by adding yoga to your daily routine, let your dietary choices follow suit by going clean with leafy green salads, millet-based meals ...

Oat porridge is a versatile and nourishing breakfast staple, beloved for its high fibre content and energy-boosting properties. It’s not only filling but also serves as a blank canvas for endless ...

From breakfast to dinner, this curated list features seven nutritious recipes that are healthy enough to complement and ...

Give poha a unique twist by using quinoa instead of flattened rice. Add peas, roasted peanuts, and a soft-boiled egg or paneer cubes on top.