Palomar’s fish tacos were inspired by Martinez's upbringing in Mexicali, Mexico, located just a few miles from the U.S. border. They’re filled with cabbage, onions, tomatoes, cilantro and a ...

Los Angeles is a culinary melting pot, and these 14 can't-miss Mexican restaurants are prime examples of the best cuisine the ...

I could go for some buttermilk pancakes this weekend, too, and classic tuna salad sandwiches for lunch. There’s not much easier than a five-ingredient creamy miso pasta for dinner on Saturday night, ...

Louisville Taco Week runs from March 31 to April 6 in the Louisville area. At least 17 restaurants are participating and will ...

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a ...

My next favorite was the fish taco, which played well with the milder flour tortilla and American-style toppings. Taking top honors in my book was the chorizo taco and its seasoned sausage.

Interested in the fish-forward cuisine of the Baja California region of Mexico? As these dishes show, it runs far deeper than ...

Participating restaurants include Agave & Rye, Condado Tacos, Gustavo's Mexican Grill ... with guacamole onions and cilantro, and the Fish Taco, made with battered fish topped with tarter sauce ...

The fish tacos — which include three to an order ... Patrons who appreciate spiciness can add extra Mexican-style jalapeño sauce served on the side. Feeling decadent? High-quality chocolate ...

His specialty is Mahi Mahi fish and shrimp tacos. Eating one will make you feel like you're on a beach somewhere in Mexico, rather than at a metro Phoenix farmers market.

"Long Island diners want to make their own menus," he said, noting the popularity of fishes like branzino. (Five Ocean) just ...

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a popular Mexican coffee shop.