We asked Quentin Garcia, Executive Chef at Thompson Palm Springs, to teach us the best ways to use eggplant for restaurant-level meals. Whether serving a vegetarian-friendly meal or a meat-based ...
Eggplant Parmesan, or Melanzane alla Parmigiana, is a classic Italian dish that combines layers of crispy breaded eggpla ...
We’ve collated six recipes that make this veggie sing. Eggplant is cuisine-agnostic ... Even if you’re not quite there yet, this recipe will yield a beautiful combination of fluffy, savoury rice and ...
Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...
The following pickled eggplant recipe is from “Fermenting and Curing ... We were well into developing recipes for this book when Tony Porreca, our tester, pulled out an experimental jar of ...
Food Stylist: Rebecca Jurkevich. Prepare a breading station with three bowls. Add flour to one bowl, eggs to another and panko to the third. Pat the eggplant slices dry. Dip each in the flour ...
Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...
About Eggplant Omelette Recipe: Give your omelette a delicious spin with this stellar street-style eggplant omelette. Packed with tantalising spices and pulpy eggplant (baingan), you will never go ...