Matsuhisa is where Robert De Niro had a meal ... It’s a kind of make your own situation, with toothpick-speared crispy rice, spicy tuna you load on top, and dipping sauce on the side.

For lunch, Mr. Matsuhisa served his signature sashimi with yellowtail, jalapeno, yuzu soy, and cilantro. This was impossibly light, granted some earthiness with the jalapeno and the grassy cilantro.

Nobu Matsuhisa, owner of Nobu Restaurants and Hotels ... A piece of ginger, after one bite, if you try the next one, some tuna or shrimp or whitefish, take one piece of the ginger.

Founded by Japanese chef Nobu Matsuhisa and American actor Robert ... with a sashimi sampler of Toro Tartare with Caviar, Salmon Tataki Karashi Sumiso, Sea Bass Tiradito and Yellowtail Jalapeno.