From classic gin martinis to vodka and dessert martinis, every type offers a distinct taste and flavour profile.

After interviewing over a half-dozen bartenders, one grain was the cream of the crop when it came to vodka bases: wheat. "I ...

The Connaught Bar shares its lesson for the perfect cocktail - The master of the martini, Agostino Perrone, mixes things up ...

How’s your tuxedo looking? Our travel news roundup this week is an award show spectacular. Read on to find out the winners of ...