Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

The annual Somerset County Maple Producers' Association tree-tapping ceremony is at 2 p.m. Feb. 22 at Baer Bros. Maple Camp, ...

“ [We have] a little more than nine acres here on this former plantation that initially was started in 1800 by Jacob Lincoln ...

When early spring rolls around, it's prime time for making maple syrup. So, how do farmers harvest sap and take it from the ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center.

Something really magical is happening in our forests and woods,” interpretive naturalist Brianna Rodgers told an audience of 25 adults and children gathered in a classroom at Lowry Nature Center ...

Need a taste of spring? These highlights from this week's Outdoor Adventures column show you how to tap into sure signs of ...