Throughout Central Asia, delicious dumplings of all kinds are a staple of the local cuisine. Mantoo (or Mantu) is a popular traditional Afghan dish consisting of steamed dumplings filled with ...

In Kabul, Afghanistan, where she grew up, Asia Jaji learned how to make mantu, or meat-filled dumplings ... a restaurant devoted to her family’s Afghan recipes — but turned on their heads.

Using Afghan spices with bold flavor, Sheheen's Afghan Cuisine takes signature Middle Eastern food to new heights. "Afghan food is made with pure love," Executive Manager Omed Shah said.

While the Afghani Mantu is a delicate steamed dumplings that travelled the Silk Road, the Qorma-E-Olu Bokhara, a lamb dish with plums (Representational photo) Enjoy a take on Kofte Chalou ...