Every few months, someone sounds the alarm on Goa’s imperiled identity—sometimes it’s idli-sambar, sometimes gobi manchurian.

The State's FDA tested 251 samples of Idli from across the state and found contamination in 51 samples, prompting the Karnataka health department to order a ban on the use of plastics in idli ...

Next time you bite into a soft, steaming idli at your favorite eatery, you might want to ask—what was it steamed on? Traditionally, cotton cloth or banana leave ...

Celebrate Holi with colorful and healthy millet idlis! Naturally vibrant, gut-friendly, and festive—served with sambar and ...

Idli Sambar: Mukesh Ambani is very fond of South Indian cuisine, especially idli sambar. Café Mysore, a well-known South ...

A dinner at Moorthy CafeAfter returning from Hyderabad on Wednesday, I did a quick 800 km weekend trip to ...

Want to eat out minus the guilt? Chennai has seen a surge of cafes and restaurants offering healthy food options.

Nutritionist Palak Nagpal shared the perfect Holi-special snack that is colourful, healthy and also very stylish while serving.

The keema curry is a relatively simple dish, especially if you can source the right mutton (even if it is not from Bannur).

Panaji: Chief minister Pramod Sawant said on Monday that the Akshaya Patra Foundation will also be provided the South Goa ...

One of India's most successful athletes, two-time Olympic medalist PV Sindhu recently opened up about her high protein diet.