I asked a nail artist for her predictions on the biggest spring nail trends for 2025, and her answers were far simpler than ...
Everything from pastel shades (makes sense) to basically naked nails to soft shimmery textures to short nail lengths—we’re in our fresh nail era. Sorta! I’m breaking down all of our favorite looks to ...
Pretty soon you were doing this throwing a knife, sharp as a tin can lid, at a foot while you tried to balance yourself with ...
Body By Berner’s Bernadette Sukkar on why burning incense could be just what your workout is missing
Known as aromatherapy, the art of burning incense sticks or diffusing essential oils dates back thousands of years. Used in ...
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SheBuysTravel on MSNA Local's Tips for Getting the Most Out of a Visit to NYC's Natural History MuseumDon’t try to navigate the American Museum of Natural History without a game plan. It’s huge and one of New York’s most popular attractions for families. I’ve visited as a child and taken my kids many ...
TEMPLEGATE takes on St Patrick’s Day at Cheltenham confident of toasting a few winners with a pint of Guinness. Read on for ...
Two couples meet to talk over what to do after a physical altercation between their two sons on the playground. Everyone is ...
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Xenoblade Chronicles X: Definitive Edition launches exclusively on Nintendo Switch on March 20. For more Mashable game ...
From New Mexico landscapes to a remote Norwegian island, these retreats offer the perfect place to focus on your artistic ...
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Us Weekly on MSNBethenny Frankel Is Obsessed With This $6 Contour Duo StickBethenny Frankel has the best intuition when it comes to finding affordable beauty products that make you look red ...
“That’s been me my whole life,” Gonzales said. “As long as I’ve got a bat, I don’t care what position I’m at.” As the No. 7 overall pick of the 2020 MLB Draft, Gonzales had a ...
The self-proclaimed “food artist” wakes up at 5 a.m. every day to craft his masterpieces, which have ranged from a bacon-maned Mufasa to Edvard Munch’s “The Scream” made out of pasta — using anything ...
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