Lab-grown meat causes heated debates. Proponents see benefits for the climate and animal welfare. Opponents worry about a ...

Eating a diet high in red and processed meats puts you at greater risk for non-alcoholic fatty liver disease. These foods are ...

Representational image: In a 50-year-old brain-dead recipient, the transplanted liver survived and performed basic functions for more than a week. The wait for a life-saving organ is agonizing.

Doctors in China have become the first to report details about a transplant of a genetically modified pig liver into a human. The liver was transplanted last year into a person who was brain-dead ...

another industry knew of its role in climate change decades ago and engaged in similar tactics: the US beef industry.

The Road to the 2025 Kentucky Derby continues this Saturday, March 18th with the Louisiana Derby and Jeff Ruby Steaks— two key prep races offering qualifying points for “The Run for the Roses”, set to ...

Thick, juicy beef liver steaks sizzling over a campfire in the misty mountains—slow-cooked, smoky, and packed with deep, rich flavors! Kicked Out Of Vancouver Auto Show How One Radical Aircraft ...

Steak 'n Shake has switched to using beef tallow to cook its french fries, claiming it is a healthier option. Health experts generally agree that seed oils, such as canola or olive oil, are ...

Languages: English and Chinese. You can get in touch with John by emailing j.feng@newsweek.com Beef prices in the U.S. are nearing record levels, driven by supply challenges and rising costs ...

Beef liver supplements have gained popularity in recent years, and for good reason. Packed with essential nutrients like vitamin A, B vitamins, iron, and other minerals, these supplements can ...

Approvals for US beef exporters have reportedly lapsed. Australia's red meat sector is watching closely to see if President Trump introduces tariffs on Australian beef and lamb exports on April 2.