Starter: For a hearty salad filled with plant proteins, nothing beats lentils! Combine these legumes with roasted sweet ...

Make a gluten-free flatbread in a matter of minutes for a convenient and accessible food, perfect for wraps and other dishes, ...

Try these vegan lasagna-roll ups for an easy and high protein meal. The recipe uses lentil ground beef, spinach, and kale ...

As energy bills rise yet again this April, these five low-energy recipes promise comfort food without the cost – saving you ...

When comfort food meets nutrition, you get this cozy lentil and tomato soup ... Green lentils are the ideal substitute for this recipe. Their large, flat shape allows them to remain fairly firm when ...

Let's see how to make it. Also Read: Homemade Nutella Recipe: Make This Delicious Spread With Just 5 Ingredients Heat the full-fat milk in a pan on medium flame until it's slightly warm. Add vinegar ...

Food & Wine readers love soup. It's one of the most saved category of dishes on MyRecipes, our online recipe box where you can save and discover thousands of recipes from Food & Wine and other ...

In the bowl you used for the sweet potato and carrots, add the broccoli, red pepper, and chicken. Add the remaining 2 tbsp ...

Tinned tomatoes and cannellini beans make it extra satisfying. Comfort food can still be quick and this recipe involves just 10 minutes of prep. The chicken is coated in a zaatar, lemon and garlic ...

To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...