Season the fish inside and out with salt and pepper. Place the lemon slices ... for a few minutes after you remove it from the oven. Sauce: While the salmon is roasting, place all the ingredients ...

The simple sauce highlighting lemon and capers tastes great on almost any grilled fish. Swordfish or salmon are especially good choices. If you opt for a fish that's not tuna, adjust the cooking ...

Lean fish also pairs well with buttery almond sauce that's made with brown butter, a squeeze of some lemon juice ... basil, ...

Flake in the salmon, then season well with salt and pepper and add the lemon zest and dill ... Serve the fish cakes with a dollop of salmon caviar and the tartare sauce on the side.