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Ingredients Serves: approx 8 Prep time: approx 2.5 hours plus cooling time Pastry: Zest of 1 lemon 50g unsalted butter, diced 140g plain flour, sifted 1 tbsp icing sugar, sifted 1 tbsp rapeseed ...

Stir in tomatoes, turmeric, chole masala, and salt. Add chickpeas and simmer for 15-20 minutes. Finish with garam masala, cilantro, and lemon juice. Make Kulche: Mix flour, sugar, salt, yeast, and ...