This hearty and irresistible Slow Cooker German Goulash recipe is full of tender beef and vegetables cooked to perfection in a rich red wine and paprika sauce. One-Pot Leek and Potato Soup.

Our portfolio includes classic breading, batter, breading à la Meunière, cornflakes breading, potato breading and pretzel breading ... Classic fish ragouts, spicy fish goulash and exotic fish curry ...

My favourite way to serve these is with my potato doughnuts, but toasted sourdough is also lovely. This is an edited extract from Plant to Plate by Gaz Oakley (Quadrille, RRP $49.99).

Thanks to a blend of heavy cream and crème fraîche, the filling has a custard-like texture that holds everything together in the potato crust shell. Baby spinach and jarred artichoke hearts add ...

Meanwhile bring the stock to the boil in a separate pan. Add the sliced potato to the leeks and stir for 1 minute, then pour on the boiling stock. Season and simmer for 10 minutes. In the meantime ...

Dede Sampson prepared this frittata for the Oliveto staff when she applied for a pastry position at the restaurant. This recipe gets its extra-creamy texture from fromage blanc, an extremely soft ...

In the form of this lemon potato salad with mint, a five-star Melissa Clark classic. By Sam Sifton Melissa Clark’s lemon potato salad with mint.Credit...Christopher Testani for The New York Times.

Potato prices, which have tripled since last year when the crop fell by 12%, are not helping matters. "It is crazy. Potatoes have always been very cheap. At this price, I will not buy them - I ...

A bread manufacturer has been slapped with a RM60,000 fine by the Klang sessions court for profiteering by raising the price of its potato buns last year. Judge Sharifah Hascindie Syed Omar meted ...